Menus-Plaisirs - Les Troisgros

Master documentarian Frederick Wiseman turns his attention to the prestigious, family-run, Michelin three-starred restaurant La Maison Troisgros, in France.

From capturing the creation of the daily menu to sourcing the best cheeses, via the frenetic activity of the kitchen and various family dynamics, Menus-Plaisirs is a leisurely, immersive and mouth-watering experience. Here, the process of cooking is embraced as an art and a philosophy, passed from one generation to the next, and which celebrates gastronomy in its purest form.

Playing as part of our Frederick Wiseman season. See the full lineup here.